The Ultimate Guide to the Top Dipping Sauces for Frozen Soft Pretzels

There’s something undeniably satisfying about biting into a warm, soft pretzel. Whether you’re at a sporting event, a carnival, or simply enjoying a cozy movie night at home, soft pretzels are a versatile and beloved snack. When it comes to elevating the experience of indulging in these delicious delights, one thing stands out – dipping sauces. In this guide, we’ll explore the top dipping sauces for frozen soft pretzels, taking your snacking game to a whole new level.

Classic Mustard

No list of soft pretzel dipping sauces would be complete without the classic mustard. The tangy and slightly spicy flavor of mustard complements soft pretzels perfectly. You can opt for the classic yellow mustard, Dijon, or even whole grain mustard for a more robust flavor. Mustard’s simplicity makes it a timeless choice and a must-have in your dipping sauce arsenal.

Make it yourself:

Ingredients:

• 1/4 cup yellow mustard
• Pinch of salt

Instructions:

1. Pour 1/4 cup of yellow mustard into a small bowl.
2. Add a pinch of salt if desired for extra flavor.
3. Stir the mustard until it’s smooth and well-mixed.
4. Serve alongside your warm soft pretzels.

Cheese Sauce

Cheese sauce is another crowd-pleaser when it comes to frozen soft pretzel pairings. Whether it’s cheddar, nacho, or a homemade cheese sauce, the creamy and cheesy goodness of this dip is sure to please your taste buds. The rich, gooey texture contrasts beautifully with the pretzel’s crisp exterior and soft interior, creating a match made in snacking heaven.

Make it yourself:

Ingredients:

• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1 tablespoon butter
• 1/2 teaspoon salt
• 1/4 teaspoon paprika (optional)

Instructions:

1. In a saucepan over low heat, melt the butter.
2. Stir in the milk and heat until it’s warm but not boiling.
3. Gradually add the shredded cheddar cheese, stirring continuously until the cheese is fully melted and the sauce is smooth.
4. Season the sauce with salt and paprika, if desired.
5. Serve the warm cheese sauce with your soft pretzels.

Marinara Sauce

If you’re a fan of savory over sweet, marinara sauce is an excellent choice for dipping your soft pretzels. The tomato-based sauce’s tanginess and herbaceous notes provide a refreshing contrast to the pretzel’s saltiness. Additionally, marinara sauce pairs wonderfully with pretzel bites or pretzel nuggets, making it a great option for sharing with friends and family.

Make it yourself:

Ingredients:

• 1 can (14 ounces) crushed tomatoes
• 1 clove garlic, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• Salt and pepper to taste

Instructions:

1. In a saucepan, heat a tablespoon of olive oil over medium heat.
2. Add minced garlic and sauté until fragrant.
3. Stir in the crushed tomatoes, dried oregano, dried basil, salt, and pepper.
4. Simmer the sauce for about 15-20 minutes, stirring occasionally, until it thickens.
5. Adjust seasoning to taste.
6. Serve your homemade marinara sauce with soft pretzels.

Sweet Cinnamon Sugar

Description: For those with a sweet tooth, a sweet cinnamon sugar topping is the way to go. Create a simple mixture of sugar and ground cinnamon, and you’ve got yourself a delightful companion for your soft pretzels. The combination of the warm, sugary sweetness and the soft pretzel’s comforting flavor is like a cozy hug for your taste buds.

Make it yourself:

Ingredients:

• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon
• 2 tablespoons melted butter

Instructions:

1. In a small bowl, combine the granulated sugar and ground cinnamon.
2. Plum Creek Soft Pretzels are made with a butter coating that allows toppings to stick. For extra buttery adhesion, melt butter separately in another bowl.
3. Dip your warm soft pretzels into the melted butter, or spray the melted butter on them, allowing any excess to drip off.
4. Roll the buttered pretzels in the cinnamon sugar mixture until evenly coated.
5. Enjoy your sweet and cinnamon-y pretzels!

For an extra cozy treat, enjoy your cinnamon sugar pretzels with hot cocoa or a mug of coffee — perfect for chilly nights or weekend brunch.

Creamy Ranch Dressing

Description: Ranch dressing is a versatile dip that can enhance the flavor of various snacks, including soft pretzels. Its creamy texture and subtle herbaceous taste provide a cool and tangy counterpoint to the pretzel’s warmth and saltiness. Ranch dressing also goes well with pretzel bites and is an excellent choice for those who prefer milder dips.

Make it yourself:

Ingredients:

• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/2 teaspoon dried dill
• 1/2 teaspoon dried parsley
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. In a bowl, combine the mayonnaise, sour cream, dried dill, dried parsley, garlic powder, salt, and pepper.
2. Stir until all the ingredients are well incorporated.
3. Adjust the seasoning to your liking.
4. Serve your homemade ranch dressing with soft pretzels.

Spicy Sriracha Mayo

Description: If you’re looking to add some heat to your pretzel experience, try a spicy Sriracha mayo dip. The creamy and spicy combination of mayonnaise and Sriracha sauce offers a tantalizing kick that complements the soft pretzel’s mild flavor. Adjust the spice level to your preference by adding more or less Sriracha.

Make it yourself:

Ingredients:

• 1/4 cup mayonnaise
• 1 tablespoon Sriracha sauce (adjust to taste)
• 1/2 teaspoon lemon juice
• Pinch of salt

Instructions:

1. In a small bowl, combine the mayonnaise, Sriracha sauce, lemon juice, and a pinch of salt.
2. Taste and adjust the spiciness with more Sriracha if desired.
3. Serve your spicy Sriracha mayo dip with warm soft pretzels.

Honey Mustard

Honey mustard is a sweet and tangy dipping sauce that combines the flavors of honey and mustard, creating a delightful harmony for your taste buds. The sweetness of honey balances out the sharpness of the mustard, making it a popular choice among pretzel enthusiasts. It’s perfect for those who enjoy a well-rounded flavor profile.

Make it yourself:

Ingredients:

• 1/4 cup yellow mustard
• 2 tablespoons honey
• 1 tablespoon mayonnaise
• 1/2 teaspoon lemon juice

Instructions:

1. In a small bowl, whisk together the yellow mustard, honey, mayonnaise, and lemon juice.
2. Adjust the sweetness or tanginess with more honey or lemon juice if needed.
3. Serve your homemade honey mustard dip with soft pretzels.

Want even more winter snack ideas? Check out our post on Pretzels Soups for cozy serving inspiration.

Set Up a Soft Pretzel Dipping Bar

Hosting a party or family night? Create a soft pretzel dipping bar! Bake up a batch of Plum Creek frozen pretzels, slice some into bites for easy dipping, and set out a variety of sauces in small bowls or ramekins. Use chalkboard labels or name tags to identify each dip, and let guests mix and match their favorites. You can even offer sweet and savory “zones” to satisfy every craving. It’s a simple, hands-on way to turn snack time into an experience.

In the world of snacking, soft pretzels hold a special place, and the right dipping sauce can elevate them to a culinary masterpiece. Whether you prefer classic choices like mustard and warm cheese or want to experiment with sweet or spicy options, there’s a dipping sauce for every palate. 

So, the next time you’re indulging in frozen soft pretzels, don’t forget to explore these top dipping sauces and make them yourself to enhance your snacking experience. Whether you’re enjoying them at a sports event, a movie night, or a cozy evening at home, these sauces will make your soft pretzel journey even more enjoyable.