The Best Seasonings for Soft Pretzels (And When to Use Them)

Sure, salt is the classic—but your soft pretzels are capable of so much more. With just a few simple tweaks, you can transform frozen pretzels into something gourmet, comforting, or totally unexpected. Whether you’re hosting a gathering or just want to elevate your snack game, the right seasoning can make all the difference.

Choosing the Right Pretzel for Seasoning Success

Before you even think about what to sprinkle on top, take a moment to think about your pretzel shape. Each type—traditional, sticks, and nuggets—offers a different opportunity for flavor. Full-size soft pretzels are great for loading on savory blends like garlic Parmesan or everything bagel seasoning. Their larger surface area gives you room to be generous with your seasoning.

Pretzel sticks are best when you’re dipping. Their long shape and dense texture make them perfect for bold spices like smoky ranch or chili lime, especially if you’re pairing with dips. Nuggets are ideal for variety. You can create several batches, each with a different flavor profile, and serve them as part of a snack board or sampler.

Once your pretzels are baked and lightly brushed with butter or oil, they become the perfect blank canvas for all kinds of toppings.

5 Great Seasonings to Try

1. Garlic Parmesan
   Sprinkle a mixture of garlic powder, grated Parmesan, and a touch of Italian herbs over warm, buttered pretzels. This combo is savory and rich—perfect for pairing with marinara sauce or as a side to pasta night.
   
2. Everything Bagel Seasoning
   Made from sesame seeds, poppy seeds, garlic, onion, and salt, this seasoning brings bold texture and a familiar flavor that’s right at home on a pretzel. It’s great for breakfast spreads or as an alternative to traditional bagels.
   
3. Cinnamon Sugar
   A sweet classic. After buttering your pretzel, coat it in a mix of cinnamon and granulated sugar. Try it with a vanilla glaze, or serve alongside coffee for a comforting treat.
   
4. Smoky Ranch
   Blend ranch seasoning powder with smoked paprika or cayenne for a twist that’s perfect with barbecue dips or game day snacks. Pretzel nuggets work especially well for this one.
   
5. Chili Lime
   A zesty, slightly spicy blend of chili powder and lime zest. This one’s great with queso or creamy avocado dip, and it adds a fun southwest flavor to your usual snack.
   

Which Pretzels Work Best?

• Traditional soft pretzels: Ideal for bold, savory, or layered flavors
  
• Pretzel sticks: Great for punchy, dip-ready blends
  
• Pretzel Nuggets: Perfect for variety trays and sampler boards
  

Every pretzel is a little different, but one thing is constant: they all taste better with a personal touch. Whether you’re keeping it simple or going gourmet, you can elevate your frozen pretzels with a sprinkle of something flavorful.

Order your soft pretzels online and keep your freezer stocked with snacks you can customize any way you like.